Dinner
- 2 cups greens (spring+bok choy) 40
- 1/4 cup walnuts 196
- 2 oz soft goat cheese 152
- 2 tbsp olive oil 240
- balsamic vinegar 40
- 1/2 cup rice crackers 110
- 2 servings whole wheat flax crackers 260
- 1038
Lunch
- 2 cups spring greens 40
- 2 oz smoked salmon 75
- 1/2 onion 15
- 2 tbsp capers 4
- 1 Tbsp oil 120
- 254
- 1 egg 90
- 1 oz blue cheese 100
- 2 cups beet greens 40
- 1/8 cup walnuts 100
- 330
I rode my bike today.
No comments:
Post a Comment
Speak up...